Comments on: gf peach pecan mesquite muffins http://www.glutenfreeforgood.com/blog/gf-peach-pecan-mesquite-muffins The Art and Science of Healthy Living Wed, 24 Apr 2013 21:47:06 +0000 hourly 1 http://wordpress.org/?v=3.4.1 By: Ali http://www.glutenfreeforgood.com/blog/gf-peach-pecan-mesquite-muffins/comment-page-1#comment-5797 Ali Thu, 27 Aug 2009 06:13:38 +0000 http://www.glutenfreeforgood.com/blog/?p=2547#comment-5797 Alright, you have now inspired me with your peach muffins! This sounds like a good way to use my peaches! :) Alright, you have now inspired me with your peach muffins! This sounds like a good way to use my peaches! :)

]]> By: Donna http://www.glutenfreeforgood.com/blog/gf-peach-pecan-mesquite-muffins/comment-page-1#comment-5787 Donna Tue, 25 Aug 2009 15:50:49 +0000 http://www.glutenfreeforgood.com/blog/?p=2547#comment-5787 Hi Melissa, I tried the beet muffins and I love them so much. However, I am not a chocolate fan so I used carob.They are the best muffins I have ever eaten. Thank you so much for the recipe. Donna Hi Melissa,
I tried the beet muffins and I love them so much. However, I am not a chocolate fan so I used carob.They are the best muffins I have ever eaten. Thank you so much for the recipe.
Donna

]]> By: gfe--gluten free easily http://www.glutenfreeforgood.com/blog/gf-peach-pecan-mesquite-muffins/comment-page-1#comment-5768 gfe--gluten free easily Sat, 22 Aug 2009 04:08:42 +0000 http://www.glutenfreeforgood.com/blog/?p=2547#comment-5768 Cid--I love the imagery you have evoked ... if you can visualize it, it can happen, right? I also like Melissa's addition of the evening cocktails. :-) Shirley Cid–I love the imagery you have evoked … if you can visualize it, it can happen, right? I also like Melissa’s addition of the evening cocktails. :-)

Shirley

]]> By: Heather http://www.glutenfreeforgood.com/blog/gf-peach-pecan-mesquite-muffins/comment-page-1#comment-5760 Heather Thu, 20 Aug 2009 23:34:16 +0000 http://www.glutenfreeforgood.com/blog/?p=2547#comment-5760 I hope to be able to eat chocolate someday. I love it so. It gives me adverse reactions though, even the purest of chocolates. I have tried raw cacao as well. I hope to be able to eat chocolate someday. I love it so. It gives me adverse reactions though, even the purest of chocolates. I have tried raw cacao as well.

]]> By: Melissa http://www.glutenfreeforgood.com/blog/gf-peach-pecan-mesquite-muffins/comment-page-1#comment-5758 Melissa Thu, 20 Aug 2009 13:32:00 +0000 http://www.glutenfreeforgood.com/blog/?p=2547#comment-5758 Cid, Fabulous is right! I seriously have a feeling that will happen someday. I can just imagine us all at your table, sipping your creative blend of exotic teas in the morning and having cocktails in the evening (I can't remember what that liquor was that GDave suggested we all enjoy). All the while, Daniel Craig is hanging out in the corner. Cheers to our virtual traveling plate club! Cid,

Fabulous is right! I seriously have a feeling that will happen someday. I can just imagine us all at your table, sipping your creative blend of exotic teas in the morning and having cocktails in the evening (I can’t remember what that liquor was that GDave suggested we all enjoy). All the while, Daniel Craig is hanging out in the corner.

Cheers to our virtual traveling plate club!

]]> By: Melissa http://www.glutenfreeforgood.com/blog/gf-peach-pecan-mesquite-muffins/comment-page-1#comment-5757 Melissa Thu, 20 Aug 2009 13:28:52 +0000 http://www.glutenfreeforgood.com/blog/?p=2547#comment-5757 Heather, You can't eat chocolate??! Oh my gosh, you poor girl. You're right on the mesquite flour, it does add a lot of sweet flavor to baked goods. I've never tried it in pancakes. That sounds wonderful! Thanks for the tip. Heather,

You can’t eat chocolate??! Oh my gosh, you poor girl. You’re right on the mesquite flour, it does add a lot of sweet flavor to baked goods. I’ve never tried it in pancakes. That sounds wonderful! Thanks for the tip.

]]> By: Melissa http://www.glutenfreeforgood.com/blog/gf-peach-pecan-mesquite-muffins/comment-page-1#comment-5756 Melissa Thu, 20 Aug 2009 13:27:27 +0000 http://www.glutenfreeforgood.com/blog/?p=2547#comment-5756 Shirley, You are such a doll. Thanks for all this information -- it's fascinating stuff! I actually remember your flourless pizza and I'm okay with dairy once every so often. Not much though. That 3-minute cake thing is hard to imagine. Oh, but I'm more than willing to give it a try. :-) Shirley,

You are such a doll. Thanks for all this information — it’s fascinating stuff! I actually remember your flourless pizza and I’m okay with dairy once every so often. Not much though.

That 3-minute cake thing is hard to imagine. Oh, but I’m more than willing to give it a try.

:-)

]]> By: Cid http://www.glutenfreeforgood.com/blog/gf-peach-pecan-mesquite-muffins/comment-page-1#comment-5755 Cid Wed, 19 Aug 2009 21:43:13 +0000 http://www.glutenfreeforgood.com/blog/?p=2547#comment-5755 Melissa and Shirley, Here's to GF muffins, bees and chocolate cake, traveling plates, kimonos and tea at my new table with long distance friends..... what could be more fabulous! Cid Melissa and Shirley,

Here’s to GF muffins, bees and chocolate cake, traveling plates, kimonos and tea at my new table with long distance friends….. what could be more fabulous!

Cid

]]> By: Heather @ Life, Gluten Free http://www.glutenfreeforgood.com/blog/gf-peach-pecan-mesquite-muffins/comment-page-1#comment-5752 Heather @ Life, Gluten Free Wed, 19 Aug 2009 15:46:04 +0000 http://www.glutenfreeforgood.com/blog/?p=2547#comment-5752 I love to use mesquite flour. When we made pancakes with it, I couldn't get over how "chocolatey" it tasted - which is great for me since I can't eat chocolate. I love to use mesquite flour. When we made pancakes with it, I couldn’t get over how “chocolatey” it tasted – which is great for me since I can’t eat chocolate.

]]> By: gfe--gluten free easily http://www.glutenfreeforgood.com/blog/gf-peach-pecan-mesquite-muffins/comment-page-1#comment-5748 gfe--gluten free easily Wed, 19 Aug 2009 02:48:56 +0000 http://www.glutenfreeforgood.com/blog/?p=2547#comment-5748 Cid--You'll need to get outfitted, literally, for beekeeping. However, even in his suit with veil, wearing boots, etc., hubby still gets stung occasionally. The guards are just doing their job. The honey is worth it though. Those Winnie the Pooh bee skeps are lovely--just not very practical. ;-) Beekeeping the minimalist way is very much desired though (e.g., no heating the honey when extracting/bottling). Propolis is interesting stuff, but it's not 100% guaranteed to be a good thing. Bees use what's available to create it and sometimes that's artificial material. We do have one friend who collects the pollen her bees gather and eats it in capsules daily. Oh, Cid and Melissa, I'm imagining our get together ... traveling plate in hand and we'll make the 3-minute chocolate cake together. :-) Melissa, you were skeptical about my flourless pizza, too. I think you might have missed that post while you were away a while back. Still have to re-work it for you though ... since you are mostly dairy free, but that's in the plans. More later, Shirley Cid–You’ll need to get outfitted, literally, for beekeeping. However, even in his suit with veil, wearing boots, etc., hubby still gets stung occasionally. The guards are just doing their job. The honey is worth it though. Those Winnie the Pooh bee skeps are lovely–just not very practical. ;-) Beekeeping the minimalist way is very much desired though (e.g., no heating the honey when extracting/bottling). Propolis is interesting stuff, but it’s not 100% guaranteed to be a good thing. Bees use what’s available to create it and sometimes that’s artificial material. We do have one friend who collects the pollen her bees gather and eats it in capsules daily.

Oh, Cid and Melissa, I’m imagining our get together … traveling plate in hand and we’ll make the 3-minute chocolate cake together. :-) Melissa, you were skeptical about my flourless pizza, too. I think you might have missed that post while you were away a while back. Still have to re-work it for you though … since you are mostly dairy free, but that’s in the plans. More later,

Shirley

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